Easy
Fijian
Fijian Banana Bread
Moist banana bread with coconut and tropical flavors.
75
Total Minutes
8
Servings
Vegetarian
Cooking Times
15 min
Prep Time
60 min
Cook Time
75 min
Total Time
Ingredients (7 items)
3.00
Bananas
ripe, mashed
0.50 cup
Coconut milk
1.50 cups
All-purpose flour
0.75 cup
Sugar
2.00
Eggs
0.25 cup
Butter
melted
1.00 tsp
Baking powder
Instructions (4 steps)
1
Mix mashed bananas, coconut milk, sugar, eggs, and butter.
2
Add flour and baking powder, stir until combined.
3
Pour into a greased loaf pan.
4
Bake at 350°F for 50-60 minutes until done.
60 minutes