Cooking Times

20 min
Prep Time
15 min
Cook Time
35 min
Total Time

Ingredients (4 items)

1.00 lb Puff pastry
0.50 cup Plum jam
1.00 Egg
for brushing
2.00 tbsp Powdered sugar
for dusting

Instructions (4 steps)

1
Roll out puff pastry, cut into squares.
2
Cut slits from corners, place jam in center, fold into star shapes.
3
Brush with egg, bake at 400°F for 15 minutes.
15 minutes
4
Dust with powdered sugar, serve.