Cooking Times

20 min
Prep Time
45 min
Cook Time
65 min
Total Time

Ingredients (6 items)

2.00 lb Swede
peeled, cubed
0.50 cup Breadcrumbs
0.50 cup Heavy cream
1.00 Egg
2.00 tbsp Butter
1.00 tbsp Sugar

Instructions (4 steps)

1
Boil swede until soft, about 20 minutes, then mash.
20 minutes
2
Mix mashed swede with cream, egg, sugar, and 1 tbsp butter.
3
Spread in a baking dish, top with breadcrumbs and remaining butter.
4
Bake at 350°F for 45 minutes until golden.
45 minutes