Cooking Times

30 min
Prep Time
40 min
Cook Time
70 min
Total Time

Ingredients (7 items)

1.50 cups All-purpose flour
0.50 cup Butter
cold, cubed
0.50 cup Sugar
2.00 cups Blueberries
fresh or frozen
1.00 cup Sour cream
2.00 Eggs
1.00 tsp Vanilla extract

Instructions (5 steps)

1
Mix flour, butter, and 2 tbsp sugar to form a dough, chill for 30 minutes.
30 minutes
2
Roll dough, line a pie dish.
3
Mix sour cream, eggs, remaining sugar, and vanilla for filling.
4
Spread blueberries in crust, pour filling over.
5
Bake at 350°F for 40 minutes, cool before serving.
40 minutes