Cooking Times

30 min
Prep Time
50 min
Cook Time
80 min
Total Time

Ingredients (7 items)

2.00 cups Pineapple
fresh, diced
2.00 cups Flour
for crust
0.50 cup Butter
cold, cubed
0.75 cup Sugar
0.50 cup Coconut milk
2.00 Eggs
0.25 cup Water
cold

Instructions (5 steps)

1
Mix flour and butter, add water to form dough, chill for 30 minutes.
30 minutes
2
Mix pineapple, sugar, coconut milk, and eggs for filling.
3
Roll out dough, line pie dish, add filling.
4
Bake at 350°F for 45-50 minutes until set.
50 minutes
5
Cool and serve.