Cooking Times

75 min
Prep Time
10 min
Cook Time
85 min
Total Time

Ingredients (5 items)

2.00 cups Flour
1.00 tsp Yeast
1.00 tbsp Sugar
0.75 cup Water
warm
2.00 cups Oil
for frying

Instructions (5 steps)

1
Mix yeast, sugar, and warm water, let sit 5 minutes.
5 minutes
2
Add flour, knead into dough, let rise for 1 hour.
60 minutes
3
Shape into flat rounds.
4
Fry in hot oil until golden, about 3 minutes per side.
6 minutes
5
Serve warm with butter or jam.