Easy
Fijian
Fijian Honey Cake
A moist dessert with subtle honey sweetness, ideal for special occasions.
55
Total Minutes
8
Servings
Vegetarian
Cooking Times
15 min
Prep Time
40 min
Cook Time
55 min
Total Time
Ingredients (6 items)
2.00 cups
Flour
0.50 cup
Honey
0.50 cup
Sugar
0.50 cup
Butter
melted
2.00
Eggs
1.00 tsp
Baking powder
Instructions (5 steps)
1
Preheat oven to 350°F.
2
Mix flour, sugar, and baking powder.
3
Add honey, butter, and eggs, mix until smooth.
4
Pour into greased pan, bake for 40 minutes.
40 minutes
5
Cool and serve.