Cooking Times

20 min
Prep Time
40 min
Cook Time
60 min
Total Time

Ingredients (9 items)

2.00 lbs Chicken thighs
bone-in, chopped
1.00 large Onion
chopped
4.00 cloves Garlic
minced
1.00 tbsp Ginger
grated
2.00 tbsp Curry powder
1.00 tsp Turmeric
1.00 tsp Garam masala
1.00 can Coconut milk
14 oz
2.00 tbsp Oil

Instructions (5 steps)

1
Cook onion, garlic, and ginger in oil until soft.
8 minutes
2
Add curry powder, turmeric, and garam masala, cook 1 minute.
1 minutes
3
Add chicken, cook until browned.
10 minutes
4
Add coconut milk, simmer for 30 minutes.
30 minutes
5
Season and serve with roti or rice.