Cooking Times

15 min
Prep Time
20 min
Cook Time
35 min
Total Time

Ingredients (3 items)

4.00 pieces Injera
1.00 tbsp Olive oil
optional
0.50 tsp Berbere spice
optional

Instructions (5 steps)

1
Cut injera into small pieces.
2
Spread pieces on a baking sheet.
3
Optionally, brush with olive oil and sprinkle with berbere.
4
Bake at 300°F for 20 minutes until crispy.
20 minutes
5
Cool and serve as a snack.