Cooking Times

10 min
Prep Time
0 min
Cook Time
10 min
Total Time

Ingredients (6 items)

2.00 tbsp Berbere spice
2.00 tbsp Olive oil
0.25 cup Water
1.00 clove Garlic
minced
1.00 tbsp Lemon juice
0.25 tsp Salt

Instructions (4 steps)

1
Mix berbere, olive oil, water, garlic, lemon juice, and salt in a bowl.
2
Whisk until smooth, adding more water if needed.
3
Let sit for 10 minutes to meld flavors.
10 minutes
4
Serve as a dip with injera or meats.