Cooking Times

15 min
Prep Time
20 min
Cook Time
35 min
Total Time

Ingredients (7 items)

1.00 lb Beef
cubed
2.00 pieces Injera
torn into bite-sized pieces
1.00 medium Onion
sliced
1.00 tbsp Berbere spice
2.00 tbsp Niter kibbeh
spiced clarified butter
1.00 medium Green pepper
sliced
0.50 tsp Salt

Instructions (5 steps)

1
Cook onion in niter kibbeh until soft, about 5 minutes.
5 minutes
2
Add beef and berbere, cook until browned, about 8 minutes.
8 minutes
3
Add green pepper and salt, cook for 5 minutes.
5 minutes
4
Stir in torn injera, cook for 2 minutes to combine.
2 minutes
5
Serve hot.