Cooking Times

40 min
Prep Time
0 min
Cook Time
40 min
Total Time

Ingredients (5 items)

3.00 cups Fresh parsley
finely chopped
0.25 cup Fine bulgur
3.00 medium Tomatoes
finely diced
4.00 pieces Green onions
chopped
0.50 cup Fresh mint
chopped

Instructions (6 steps)

1
Soak bulgur in water for 30 minutes, drain well.
30 minutes
2
Combine parsley, mint, green onions in bowl.
3
Add drained bulgur and diced tomatoes.
4
Whisk lemon juice, olive oil, salt, pepper.
5
Toss salad with dressing just before serving.
6
Serve with romaine lettuce leaves.