Cooking Times

20 min
Prep Time
10 min
Cook Time
30 min
Total Time

Ingredients (6 items)

2.00 cups All-purpose flour
1.00 tsp Berbere spice
1.00 tbsp Sugar
0.50 tsp Salt
0.50 cup Water
2.00 cups Oil
for frying

Instructions (5 steps)

1
Mix flour, berbere, sugar, and salt in a bowl.
2
Add water to form a stiff dough.
3
Roll dough into thin ropes, cut into small pieces.
4
Heat oil to 350°F, fry pieces until golden, about 5 minutes.
5 minutes
5
Drain on paper towels, serve as a snack.