Cooking Times

15 min
Prep Time
25 min
Cook Time
40 min
Total Time

Ingredients (8 items)

2.00 cups Green beans
trimmed, cut
2.00 medium Carrots
sliced
1.00 medium Onion
chopped
2.00 cloves Garlic
minced
2.00 tbsp Olive oil
0.50 tsp Turmeric
1.00 cup Water
0.50 tsp Salt

Instructions (5 steps)

1
Cook onion and garlic in olive oil until soft.
8 minutes
2
Add turmeric, cook for 1 minute.
1 minutes
3
Add green beans, carrots, and water.
4
Simmer for 15 minutes until tender.
15 minutes
5
Add salt, serve with injera.