Medium
Ethiopian
Tibs
Ethiopian sautéed beef with spices, often served with injera.
35
Total Minutes
4
Servings
Keto
Cooking Times
15 min
Prep Time
20 min
Cook Time
35 min
Total Time
Ingredients (7 items)
1.50 lbs
Beef
cubed
1.00 large
Onion
sliced
3.00 cloves
Garlic
minced
1.00 tbsp
Berbere spice
2.00 tbsp
Niter kibbeh
spiced clarified butter
1.00 medium
Green pepper
sliced
1.00 tsp
Salt
Instructions (5 steps)
1
Heat niter kibbeh in a skillet over medium heat.
3 minutes
2
Cook onion and garlic until soft, about 5 minutes.
5 minutes
3
Add beef and berbere, cook until browned, about 8 minutes.
8 minutes
4
Add green pepper and salt, cook for 5 minutes.
5 minutes
5
Serve hot with injera.