Cooking Times

10 min
Prep Time
15 min
Cook Time
25 min
Total Time

Ingredients (3 items)

4.00 pieces Maize cobs
fresh, husked
1.00 tsp Salt
2.00 tbsp Butter
optional

Instructions (4 steps)

1
Prepare a fire or grill to medium heat.
2
Roast maize cobs over fire, turning occasionally, until charred, about 15 minutes.
15 minutes
3
Sprinkle with salt and rub with butter if using.
4
Serve hot as a snack or side.