Medium
Estonian
Kohupiimavorm
Estonian quark casserole, a creamy and slightly sweet dish for breakfast or dessert.
55
Total Minutes
6
Servings
Vegetarian
Cooking Times
15 min
Prep Time
40 min
Cook Time
55 min
Total Time
Ingredients (7 items)
2.00 cups
Quark
2.00
Eggs
0.50 cup
Sugar
0.50 cup
Semolina
2.00 tbsp
Butter
melted
0.25 cup
Raisins
1.00 tsp
Vanilla extract
Instructions (6 steps)
1
Preheat oven to 350°F, grease a baking dish.
2
Mix quark, eggs, sugar, semolina, butter, and vanilla.
3
Fold in raisins, if using.
4
Pour mixture into dish, smooth top.
5
Bake for 40 minutes until golden.
40 minutes
6
Serve warm or chilled with jam.