Easy
Estonian
Kohupiimapannkoogid
Estonian quark pancakes, fluffy and creamy, served with jam or berries.
30
Total Minutes
4
Servings
Vegetarian
Cooking Times
15 min
Prep Time
15 min
Cook Time
30 min
Total Time
Ingredients (7 items)
1.00 cup
Quark
1.00 cup
All-purpose flour
2.00
Eggs
0.50 cup
Milk
2.00 tbsp
Sugar
1.00 tsp
Baking powder
2.00 tbsp
Butter
melted
Instructions (6 steps)
1
Mix flour, baking powder, and sugar.
2
Whisk quark, eggs, milk, and butter in a separate bowl.
3
Combine wet and dry ingredients, stir until smooth.
4
Heat a skillet over medium heat, grease lightly.
5
Pour batter to form pancakes, cook 2-3 minutes per side.
6 minutes
6
Serve with jam or berries.