Easy
Estonian
Piparkoogid
Estonian gingerbread cookies, spiced and festive, perfect for Christmas.
40
Total Minutes
12
Servings
Vegetarian
Cooking Times
30 min
Prep Time
10 min
Cook Time
40 min
Total Time
Ingredients (8 items)
3.00 cups
All-purpose flour
0.50 cup
Butter
melted
0.50 cup
Sugar
0.25 cup
Honey
1.00
Egg
1.00 tsp
Ginger
ground
1.00 tsp
Cinnamon
ground
0.50 tsp
Cloves
ground
Instructions (6 steps)
1
Mix flour, ginger, cinnamon, and cloves.
2
Beat butter, sugar, honey, and egg until smooth.
3
Combine wet and dry ingredients, form dough.
4
Roll out dough, cut into shapes.
5
Bake at 350°F for 10 minutes until golden.
10 minutes
6
Cool and decorate if desired.