Easy
Estonian
Kaerahelbeküpsised
Estonian oatmeal cookies, crunchy and simple, perfect with coffee.
27
Total Minutes
12
Servings
Vegetarian
Cooking Times
15 min
Prep Time
12 min
Cook Time
27 min
Total Time
Ingredients (6 items)
2.00 cups
Oats
rolled oats
1.00 cup
All-purpose flour
0.50 cup
Butter
melted
0.50 cup
Sugar
1.00
Egg
1.00 tsp
Baking powder
Instructions (6 steps)
1
Mix oats, flour, and baking powder.
2
Beat butter, sugar, and egg until creamy.
3
Combine wet and dry ingredients.
4
Drop spoonfuls onto a baking sheet.
5
Bake at 350°F for 12 minutes until golden.
12 minutes
6
Cool before serving.