Cooking Times

20 min
Prep Time
90 min
Cook Time
110 min
Total Time

Ingredients (6 items)

2.00 cups Flour
1.00 tsp Yeast
1.00 cup Water
warm
0.50 tsp Cardamom
2.00 tbsp Niter kibbeh
0.50 tsp Salt

Instructions (4 steps)

1
Mix yeast, water, and flour; let rise for 1 hour.
60 minutes
2
Add cardamom, niter kibbeh, and salt; knead.
3
Shape into a round loaf; bake at 350°F for 30 minutes.
30 minutes
4
Serve with tea or honey.