Medium
Eritrean
Zigni
Spicy beef stew with berbere, served with injera.
75
Total Minutes
4
Servings
Gluten-Free
Cooking Times
15 min
Prep Time
60 min
Cook Time
75 min
Total Time
Ingredients (7 items)
1.00 lb
Beef
cubed
1.00 medium
Onion
chopped
2.00 medium
Tomato
chopped
2.00 tbsp
Berbere
2.00 tbsp
Niter kibbeh
spiced butter
2.00 cloves
Garlic
minced
1.00 tsp
Salt
Instructions (4 steps)
1
Cook onion and garlic in niter kibbeh.
5 minutes
2
Add beef and brown for 10 minutes.
10 minutes
3
Add tomatoes, berbere, and 2 cups water; simmer 45 minutes.
45 minutes
4
Season with salt and serve with injera.