Easy
Equatoguinean
Spinach Side
Quick sautéed spinach, a nutritious side dish.
18
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
8 min
Cook Time
18 min
Total Time
Ingredients (4 items)
2.00 cups
Spinach
chopped
1.00 small
Onion
chopped
1.00 tbsp
Palm oil
0.50 tsp
Salt
Instructions (3 steps)
1
Cook onion in palm oil until soft.
5 minutes
2
Add spinach and cook until wilted, 3 minutes.
3 minutes
3
Season with salt and serve.