Cooking Times

15 min
Prep Time
50 min
Cook Time
65 min
Total Time

Ingredients (7 items)

1.00 lb Chicken thighs
bone-in
1.00 cup Palm nut pulp
1.00 medium Onion
chopped
1.00 medium Tomato
chopped
1.00 Chili pepper
to taste
2.00 tbsp Palm oil
1.00 tsp Salt

Instructions (5 steps)

1
Brown chicken in palm oil.
10 minutes
2
Remove chicken; Cook onion and tomato.
5 minutes
3
Add palm nut pulp, chili, and 2 cups water; simmer 15 minutes.
15 minutes
4
Return chicken and cook 20 minutes.
20 minutes
5
Season with salt and serve with fufu.