Cooking Times

20 min
Prep Time
10 min
Cook Time
30 min
Total Time

Ingredients (6 items)

2.00 lbs Sea snails
cleaned
3.00 cloves Garlic
minced
2.00 tbsp Lemon juice
2.00 tbsp Palm oil
1.00 tsp Salt
0.50 tsp Chili powder
optional

Instructions (4 steps)

1
Marinate snails with garlic, lemon juice, palm oil, salt, and chili for 30 minutes.
30 minutes
2
Preheat grill to medium-high.
3
Grill snails until cooked, about 5 minutes per side.
10 minutes
4
Serve with plantains or bread.