Easy
Salvadoran
Nuégados
Sweet Salvadoran fritters dusted with sugar.
30
Total Minutes
8
Servings
Vegetarian
Cooking Times
20 min
Prep Time
10 min
Cook Time
30 min
Total Time
Ingredients (5 items)
1.00 lb
Yuca
peeled, grated
1.00
Egg
0.50 cup
Flour
0.50 cup
Sugar
for dusting
2.00 cups
Oil
for frying
Instructions (4 steps)
1
Mix grated yuca, egg, and flour into a dough.
2
Shape dough into small balls.
3
Fry in hot oil at 350°F until golden, about 5 minutes.
5 minutes
4
Drain and dust with sugar.