Medium
Salvadoran
Pollo en Vino Blanco
Salvadoran chicken cooked in white wine with vegetables.
60
Total Minutes
6
Servings
Gluten-Free
Cooking Times
20 min
Prep Time
40 min
Cook Time
60 min
Total Time
Ingredients (8 items)
2.00 lbs
Chicken thighs
bone-in
1.00 cup
White wine
1.00 medium
Onion
chopped
1.00 medium
Bell pepper
chopped
2.00 medium
Tomato
chopped
3.00 cloves
Garlic
minced
2.00 tbsp
Oil
1.00 tsp
Salt
Instructions (4 steps)
1
Brown chicken in oil over medium heat, about 10 minutes.
10 minutes
2
Cook onion, garlic, bell pepper, and tomato.
10 minutes
3
Add wine and salt; simmer with chicken for 30 minutes.
30 minutes
4
Serve with rice or tortillas.