Cooking Times

30 min
Prep Time
15 min
Cook Time
45 min
Total Time

Ingredients (7 items)

2.00 lbs Ground pork
2.00 tbsp Paprika
4.00 cloves Garlic
minced
1.00 tsp Cumin
0.25 cup Vinegar
white
2.00 tsp Salt
2.00 feet Sausage casings
optional

Instructions (5 steps)

1
Mix pork, paprika, garlic, cumin, vinegar, and salt.
2
Stuff mixture into casings or form patties.
3
Refrigerate for 2 hours to set flavors.
120 minutes
4
Grill or fry over medium heat until cooked, about 15 minutes.
15 minutes
5
Serve with tortillas or in pupusas.