Cooking Times

20 min
Prep Time
10 min
Cook Time
30 min
Total Time

Ingredients (5 items)

4.00 cups Fresh corn
grated
0.50 cup Sugar
2.00 tbsp Butter
melted
8.00 Banana leaves
cleaned
0.50 tsp Salt

Instructions (5 steps)

1
Blend corn, sugar, butter, and salt until smooth.
2
Soften banana leaves over steam.
5 minutes
3
Spread 1/4 cup mixture on each leaf and fold.
4
Cook on a griddle 5 minutes per side.
10 minutes
5
Serve warm.