Cooking Times

30 min
Prep Time
25 min
Cook Time
55 min
Total Time

Ingredients (9 items)

2.00 cups Masa harina
1.00 lb Ground beef
1.00 medium Potato
diced
1.00 medium Carrot
diced
1.00 small Onion
chopped
0.50 cup Tomato sauce
2.00 cups Oil
for frying
1.00 tsp Salt
1.00 cup Water
warm

Instructions (6 steps)

1
Mix masa harina, salt, and water into a soft dough.
2
Cook beef with onion, potato, carrot, and tomato sauce until tender.
20 minutes
3
Roll dough into circles, add 2 tbsp filling, and fold.
4
Seal edges with a fork.
5
Fry in hot oil at 350°F until golden, about 5 minutes.
5 minutes
6
Drain and serve with curtido.