Medium
Egyptian
Kofta Bel Tahini
Egyptian meatballs with a creamy tahini sauce.
35
Total Minutes
4
Servings
Keto
Cooking Times
20 min
Prep Time
15 min
Cook Time
35 min
Total Time
Ingredients (9 items)
1.00 lb
Ground beef
1.00 medium
Onion
grated
0.25 cup
Parsley
chopped
1.00 tsp
Cumin
ground
0.25 cup
Tahini
2.00 tbsp
Lemon juice
2.00 cloves
Garlic
minced
2.00 tbsp
Olive oil
1.00 tsp
Salt
Instructions (5 steps)
1
Mix beef, onion, parsley, cumin, and salt; form into meatballs.
2
Cook meatballs in olive oil until browned, about 10 minutes.
10 minutes
3
Mix tahini, lemon juice, garlic, and water for sauce.
4
Pour sauce over meatballs, simmer 5 minutes.
5 minutes
5
Serve with rice or pita.