Medium
Egyptian
Kafta
Grilled Egyptian meatballs made with spiced ground meat, often served with tahini.
25
Total Minutes
4
Servings
Gluten-Free
Keto
Cooking Times
15 min
Prep Time
10 min
Cook Time
25 min
Total Time
Ingredients (7 items)
1.00 lb
Ground beef
1.00 medium
Onion
grated
0.25 cup
Parsley
chopped
1.00 tsp
Cumin
ground
1.00 tsp
Coriander
ground
1.00 tsp
Salt
0.50 tsp
Black pepper
Instructions (4 steps)
1
Mix beef, onion, parsley, cumin, coriander, salt, and pepper.
2
Shape into sausage-like logs or patties.
3
Grill over medium heat for 8 minutes, turning occasionally.
8 minutes
4
Serve with tahini sauce and pita bread.