Cooking Times

15 min
Prep Time
10 min
Cook Time
25 min
Total Time

Ingredients (3 items)

2.00 cups Cornmeal
masa harina
1.50 cups Water
warm
0.50 tsp Salt

Instructions (5 steps)

1
Mix cornmeal, water, and salt to form dough.
2
Rest dough for 10 minutes.
10 minutes
3
Divide into 8 balls, flatten into tortillas.
4
Cook on hot griddle, 2 minutes per side.
4 minutes
5
Serve warm.