Cooking Times

15 min
Prep Time
25 min
Cook Time
40 min
Total Time

Ingredients (9 items)

1.50 lb White fish
fillets
1.00 can Coconut milk
13.5 oz
1.00 medium Onion
chopped
1.00 Bell pepper
chopped
3.00 cloves Garlic
minced
1.00 medium Tomato
diced
0.25 cup Cilantro
chopped
2.00 tbsp Olive oil
1.00 tsp Salt

Instructions (4 steps)

1
Cook onion, bell pepper, garlic, and tomato in oil for 5 minutes.
5 minutes
2
Add coconut milk and salt, simmer 10 minutes.
10 minutes
3
Add fish, cook until opaque, about 8 minutes.
8 minutes
4
Stir in cilantro, serve with rice.