Cooking Times

10 min
Prep Time
90 min
Cook Time
100 min
Total Time

Ingredients (5 items)

12.00 Dried figs
1.00 cup Panela
grated
4.00 cups Water
1.00 Cinnamon stick
2.00 Cloves

Instructions (4 steps)

1
Soak figs in water overnight.
2
Boil figs, panela, cinnamon, and cloves in 4 cups water.
60 minutes
3
Simmer until syrup thickens, about 30 minutes.
30 minutes
4
Cool and serve with cheese.