Cooking Times

15 min
Prep Time
20 min
Cook Time
35 min
Total Time

Ingredients (9 items)

1.50 lb White fish fillets
snapper or grouper
1.00 can (13.5 oz) Coconut milk
1.00 medium Onion
chopped
1.00 medium Red bell pepper
chopped
3.00 cloves Garlic
minced
2.00 tbsp Tomato paste
0.25 cup Cilantro
chopped
1.00 Lime
juiced
2.00 tbsp Olive oil

Instructions (5 steps)

1
Season fish with lime juice, salt, and pepper.
5 minutes
2
In a skillet, heat oil and Cook onion, bell pepper, and garlic.
5 minutes
3
Add tomato paste and coconut milk; simmer 5 minutes.
5 minutes
4
Add fish and cook until flaky, about 10 minutes.
10 minutes
5
Stir in cilantro and serve with rice or tostones.