Cooking Times

15 min
Prep Time
6 min
Cook Time
21 min
Total Time

Ingredients (7 items)

2.00 cups Cornmeal
fine cornmeal
0.50 cup All-purpose flour
2.00 tbsp Sugar
1.00 tsp Salt
1.00 tsp Baking powder
1.00 cup Water
approximately
2.00 cups Vegetable oil
for frying

Instructions (6 steps)

1
Mix cornmeal, flour, sugar, salt, and baking powder.
2
Add water gradually to form thick batter.
3
Let batter rest 10 minutes.
10 minutes
4
Heat oil to 350°F in deep pot.
5
Drop spoonfuls of batter into hot oil.
6
Fry 5-6 minutes until golden brown and crispy.
6 minutes