Medium
Djiboutian
Djiboutian Coconut Rice
Fragrant rice cooked in coconut milk, served with stews.
35
Total Minutes
6
Servings
Vegetarian
Cooking Times
10 min
Prep Time
25 min
Cook Time
35 min
Total Time
Ingredients (7 items)
2.00 cups
Basmati rice
rinsed
1.00 cup
Coconut milk
3.00 cups
Water
1.00 small
Onion
chopped
0.50 tsp
Cumin
1.00 tbsp
Olive oil
1.00 tsp
Salt
Instructions (5 steps)
1
Heat olive oil in a pot, Cook onions with cumin.
5 minutes
2
Add rice, stir for 2 minutes.
2 minutes
3
Add coconut milk, water, and salt, bring to a boil.
4
Reduce heat, cover, and simmer for 20 minutes.
20 minutes
5
Fluff rice and serve.