Cooking Times

10 min
Prep Time
25 min
Cook Time
35 min
Total Time

Ingredients (8 items)

2.00 medium Mangoes
peeled, diced
1.00 small Onion
finely chopped
0.25 cup Vinegar
0.25 cup Sugar
1.00 tsp Ginger
minced
0.25 tsp Chili powder
1.00 tbsp Olive oil
0.50 tsp Salt

Instructions (5 steps)

1
Heat olive oil in a pan over medium heat.
5 minutes
2
Cook onions and ginger until soft.
5 minutes
3
Add mangoes, vinegar, sugar, chili powder, and salt.
4
Simmer for 20 minutes until thickened.
20 minutes
5
Cool and serve with flatbread or meat.