Cooking Times

20 min
Prep Time
8 min
Cook Time
28 min
Total Time

Ingredients (8 items)

2.00 cups All-purpose flour
0.50 cup Cornmeal
0.25 cup Brown sugar
2.00 tsp Baking powder
1.00 tsp Salt
1.00 tsp Vanilla extract
0.75 cup Water
approximately
3.00 cups Vegetable oil
for frying

Instructions (6 steps)

1
Mix flour, cornmeal, sugar, baking powder, and salt.
2
Add vanilla and enough water to form soft dough.
3
Knead lightly, let rest 15 minutes.
15 minutes
4
Shape into finger-sized logs.
5
Heat oil to 350°F, fry until golden brown.
8 minutes
6
Drain on paper towels, serve hot.