Cooking Times

20 min
Prep Time
35 min
Cook Time
55 min
Total Time

Ingredients (7 items)

2.00 lb Whole fish
cleaned, e.g., snapper
1.00 medium Onion
sliced
3.00 cloves Garlic
minced
2.00 tsp Hawaij spice
Yemeni spice blend
3.00 tbsp Lemon juice
3.00 tbsp Olive oil
1.00 tsp Salt

Instructions (6 steps)

1
Preheat oven to 400°F.
2
Mix hawaij, lemon juice, garlic, and olive oil.
3
Rub fish with marinade, stuff with onions.
10 minutes
4
Place fish on a baking tray, roast for 25 minutes.
25 minutes
5
Baste with marinade, roast for 10 more minutes.
10 minutes
6
Serve hot with flatbread.