Cooking Times

15 min
Prep Time
35 min
Cook Time
50 min
Total Time

Ingredients (8 items)

3.00 tbsp Olive oil
1.00 large Onion
diced
2.00 large Carrots
diced
2.00 stalks Celery
diced
1.00 medium Zucchini
diced
1.00 cup Green beans
chopped
15.00 oz Cannellini beans
canned, drained
14.00 oz Diced tomatoes
canned

Instructions (6 steps)

1
Heat olive oil in large pot over medium heat.
2
Cook onion, carrots, and celery until soft.
8 minutes
3
Add zucchini and green beans, cook 5 minutes.
5 minutes
4
Add tomatoes, beans, and 6 cups vegetable broth.
5
Simmer 20 minutes, add pasta if desired.
20 minutes
6
Season with herbs, salt, and pepper.