Cooking Times

20 min
Prep Time
68 min
Cook Time
88 min
Total Time

Ingredients (8 items)

2.00 lbs Carrots
grated
4.00 cups Whole milk
0.75 cup Sugar
4.00 tbsp Ghee
1.00 tsp Cardamom powder
0.25 cup Almonds
chopped
0.25 cup Cashews
chopped
2.00 tbsp Raisins

Instructions (6 steps)

1
Cook grated carrots with milk until milk evaporates.
45 minutes
2
Add sugar, cook until carrots are soft.
20 minutes
3
Heat ghee, fry nuts and raisins.
3 minutes
4
Add fried nuts to carrot mixture.
5
Add cardamom powder, mix well.
6
Serve warm, garnish with more nuts.