Cooking Times

5 min
Prep Time
0 min
Cook Time
5 min
Total Time

Ingredients (8 items)

2.00 cups Yogurt
thick
0.25 cup Sugar
or to taste
0.50 cup Water
chilled
0.25 tsp Cardamom powder
1.00 tsp Rose water
0.50 cup Mango pulp
for mango lassi
6.00 pieces Ice cubes
4.00 pieces Mint leaves
for garnish

Instructions (6 steps)

1
Whisk yogurt until smooth.
2
Add sugar, cardamom, rose water.
3
Add chilled water gradually while whisking.
4
Add mango pulp if making mango lassi.
5
Blend with ice until frothy.
6
Serve chilled, garnish with mint.