Medium
Djiboutian
Skoudehkaris with Chicken
Chicken version of the spiced rice dish.
60
Total Minutes
6
Servings
Gluten-Free
Cooking Times
20 min
Prep Time
40 min
Cook Time
60 min
Total Time
Ingredients (10 items)
2.00 lbs
Chicken
cubed
2.00 cups
Rice
long-grain
1.00 large
Onion
chopped
2.00 medium
Tomatoes
chopped
4.00 cloves
Garlic
minced
1.00 tbsp
Cumin
1.00 tsp
Cardamom
0.50 tsp
Cloves
0.50 tsp
Cayenne
adjust to taste
0.25 cup
Cilantro
chopped
Instructions (5 steps)
1
Cook onion and garlic in oil.
8 minutes
2
Add chicken and brown.
10 minutes
3
Add tomatoes, spices, and 4 cups water.
4
Add rice, simmer 20 minutes.
20 minutes
5
Stir in cilantro, serve with chutney.