Medium
Djiboutian
Mukbaza
Yemeni-inspired folded bread with honey and banana.
35
Total Minutes
6
Servings
Vegetarian
Cooking Times
20 min
Prep Time
15 min
Cook Time
35 min
Total Time
Ingredients (6 items)
2.00 cups
All-purpose flour
1.00 cup
Water
warm
1.00 tsp
Yeast
0.25 cup
Honey
2.00
Banana
mashed
2.00 tbsp
Oil
for cooking
Instructions (5 steps)
1
Mix flour, yeast, and water into dough.
2
Knead and rest dough for 1 hour.
60 minutes
3
Roll dough flat, cook in pan.
5 minutes
4
Cut into pieces, mix with honey and banana.
5
Serve as a sweet snack.