Cooking Times

10 min
Prep Time
10 min
Cook Time
20 min
Total Time

Ingredients (5 items)

4.00 Eggs
0.25 lb Bacon
chopped
2.00 tbsp Chives
chopped
1.00 tbsp Butter
0.50 tsp Salt

Instructions (5 steps)

1
Fry bacon until crispy, set aside.
5 minutes
2
Whisk eggs with salt.
3
Melt butter in a pan, pour in eggs.
4
Cook until set, add bacon and chives.
5 minutes
5
Fold and serve.