Medium
Danish
Cheese Danish
Flaky pastry with a creamy cheese filling.
35
Total Minutes
8
Servings
Vegetarian
Cooking Times
20 min
Prep Time
15 min
Cook Time
35 min
Total Time
Ingredients (5 items)
1.00 lb
Puff pastry
thawed
0.50 cup
Cream cheese
0.25 cup
Sugar
1.00
Egg yolk
1.00 tsp
Vanilla extract
Instructions (4 steps)
1
Mix cream cheese, sugar, yolk, and vanilla.
2
Roll out puff pastry, cut into squares.
3
Add cheese filling to centers, fold edges.
4
Bake at 400°F for 15 minutes.
15 minutes