Cooking Times

20 min
Prep Time
160 min
Cook Time
180 min
Total Time

Ingredients (6 items)

1.00 whole Duck
about 5 lbs
2.00 medium Apples
cored, quartered
1.00 tsp Caraway seeds
2.00 tsp Salt
1.00 tsp Pepper
1.00 medium Onion
quartered

Instructions (5 steps)

1
Preheat oven to 350°F, season duck with salt, pepper, and caraway.
2
Stuff duck with apples and onion.
3
Place duck in roasting pan, cover with foil.
4
Roast for 2 hours, remove foil for last 30 minutes.
150 minutes
5
Rest duck for 10 minutes, carve and serve.
10 minutes