Cooking Times

20 min
Prep Time
30 min
Cook Time
50 min
Total Time

Ingredients (9 items)

2.00 cups All-purpose flour
1.00 cup Sugar
3.00 Eggs
separated
0.50 cup Milk
0.50 cup Butter
melted
2.00 cups Cherries
pitted
2.00 tsp Baking powder
1.00 tsp Vanilla extract
0.25 tsp Salt

Instructions (7 steps)

1
Preheat oven to 350°F, grease a baking dish.
2
Beat egg yolks with sugar until pale.
5 minutes
3
Mix in milk, butter, and vanilla.
4
Sift flour, baking powder, and salt, fold into batter.
5
Beat egg whites to stiff peaks, fold into batter.
5 minutes
6
Pour batter into dish, top with cherries.
7
Bake until golden, about 30 minutes.
30 minutes